1、Chemical Name：Magnesium Chloride
2、Molecular Formula: MgCl2 ; MgCl2·6H2O
3、Molecular Weight: 95.20 ; 203.30
4、CAS: 7791-18-6
5、Character: It’s white flake or granular crystal. At high temperature, it’ll decompose to hydrogen chloride and magnesium oxide.
6、Usage: It can be used to make tofu (bean curd). Tofu with brine (solution of Magnesium Chloride) is far more tender and delicious than with gypsum. It also can be used as food additives in other food industries.
7、Packing: It is packed with polythene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
China GB2760-96 stipulates that the coagulant of soy products can be used; dehydrating agent; absorbent of hydrogen chloride in waste gas, additive when absorbing sulfur dioxide by lime method, which can improve the absorption effect; food additive, as mineral supplement, Japanese sake Fermentation aids, meat food tissue improvers, sports beverages; artificial seawater additives; medicinal use as infusion and artificial dialysate;
